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| Year | Stories |
|---|---|
| 1897 | 1 |
| 1898 | 6 |
7 stories matching safe
- The Wheat Was Ready. The Threshers Weren't.
After several lean years, farmers in the big wheat district around Spokane finally got the crop they had been praying for — and then two weeks of rain and snow arrived before the machines could get to it.
- The Fruit Boom on Orcas Island
A local resident reports on the rapid agricultural expansion of the San Juan Islands, predicting a tenfold increase in fruit production.
- The Orchardist Who Told the State Its Moth Spraying Was Useless
In 1898, a North Yakima grower argued that the state's codlin-moth spray schedule did not fit the Yakima Valley's climate—and warned that apple and pear growing might be doomed without better field science.
- The Berry Math That Made Puyallup
A fruit-growers' manager laid out the 1898 economics of Western Washington berries: $1 a crate, 75-cent hired labor, and a cannery on the horizon.
- A Fruit Grower's Pitch: Stop Sending Cash East — Feed Alaska Instead
Before the Northwest Fruitgrower's Association, S. L. Moore argued that Washington farmers should diversify beyond wheat and prunes, supply Alaska and Western markets, and let the Northern Pacific's traveling fruit exhibit lure settlers west.
- The Fatal Dance of Washington's Ground Squirrels
Scientists at the state agricultural college tried to wipe out crop-destroying rodents with bacteria—and found a native plague that sent infected squirrels spinning until they dropped.
- The $80,000 Cranberry Bog Behind the Ilwaco Beach
A state commissioner tours Pacific County's cranberry marsh — 1,600 acres, 7,280 bushels shipped to San Francisco, 200 pickers at fifty cents a bushel, and a company openly hoping to replace its Chinese crew with white labor.